Mexican Cooking Far from Mexico: Taco Craft, Proper Tortillas & Masa, Salsa Logic, Restaurant-tested Recipes
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Featured
Taco craft, salsa logic, proper tortillas and masa for Mexican cooking far away from Mexico:
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Latest
The latest recipes from my Mexi-terranean kitchen far away from Mexico:
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My Restaurant-tested Mexican Food Recipes
Tacos and Mexi-terranean cooking for flexitarians, vegetarians, and vegans
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Natural Wine
Wine expert's view on natural wines and pairings with delicious Mexican dishes:
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About Dito
Hi, I’m Dito.
I’m a Mexican restaurant owner and a WSET Diploma in Wines & Spirits holder. I’m here to cook Mexican food far from Mexico and make better tacos with salsa logic and proper tortillas.
Dito’s Table is the home of tacos, tortillas, salsas, and Mexi-terranean flexitarian cooking.
Join me at my table!
Check Out Dito's Table on Instagram
Follow my taco craft, salsa logic, tortilla magic, Mexi-terranean cooking & restaurant life.