Start Here at Dito’s Table

Dito|May 27, 2025

What You’ll Find at Dito’s Table and Where to Start Here

Welcome to Dito’s Table!
If you’re new here, Start Here at Dito’s Table will help you navigate everything this space has to offer: from bold flexitarian recipes and natural wine gems to travel-friendly crypto tips and lifestyle reflections.

This blog is a blend of my life as a self-trained chef, digital nomad, wine educator, restaurateur and digital marketer, all served at one long table. Think of it as part cookbook, part travel diary, part wellness guide, part freedom manifesto.

Here’s a breakdown of what’s already here and what’s coming soon

Flexitarian Recipes with a Kick

I focus on plant-based and flexitarian cooking – high in flavor, sometimes spicy, often comforting, and always nourishing.

Popular so far:

Chilli Non Carne: Plant-Based, Protein-Packed, and Versatile
Mexican-Ukrainian Fusion: Chilli Borscht Recipe
Slow Carb Plant Based Diet
Flexitarian Diet for Althletes: Protein Edition
How to Make Tortillas: Wheat and Corn
Different Colours of Corn and why it matters
My favourite sauces and salsas
My favourite taco fillings – from veggie to pescatarian and some meaty ones

Let me know what you think about the concept that I’m currently developing – Mexi-terranean fusion.

Coming soon:

Natural wine pairings
Wine and Food Boxes collaborations

Start here if: You’re looking to eat healthier without giving up flavour, or you’re curious how Ukrainian roots and Mexican heat can share a plate.

Natural Wine Without the Nonsense

I’m WSET Diploma-qualified, but here we skip the snobbery.
This is wine content for people who care about what’s in the glass and the story behind it.

Already live:

9 Myths About Natural Wine – Busted

Coming soon:

Honest reviews of natural wines & producers
A starter guide to understanding natural, organic & biodynamic wine
Dito’s Favourite Bottles: A curated list from Italy, Spain, France, Georgia, Ukraine, and beyond

Start here if: You want your wine to taste alive and align with your values.

Dito’s Story & Reflections

This isn’t just a guide site, it’s also my personal journey.

Already live:

About Dito’s Table: A Journey Through Food, Freedom, and Finding Your Place
I’m a Taco Addict
Foods of the Future

Coming soon:

Behind-the-scenes posts about past restaurant ventures
What I’ve learned trying to build soulful businesses in multiple countries
The search for home, partnership, and what comes after hustle culture

Start here if: You want real stories from someone who’s been through reinvention more than once and isn’t afraid to share the messy parts.

What’s Coming Soon

Dito’s Table is more than a blog – it’s the beginning of a bigger, community-based project.
Here’s what’s in the pipeline:

Cookbook: Featuring flexitarian comfort food and wine pairings
Tasting Boxes: Subscription or seasonal kits with food and wine from small producers
Online Community: For people who care about taste, wellness, independence, and connection
Future Venue with the best of the best of my recipes and top-notch natural wines (voted by you!)